Viết một đoạn văn ngắn giới thiệu về chè lam bằng tiếng anh

Here is a short paragraph introducing "chè lam" in English: Chè lam is a traditional Vietnamese dessert made from a mixture of glutinous rice flour, sugar, and coconut milk. This sweet treat is often served at special occasions and festivals. The ingredients are carefully combined and then grilled over low heat to create a crispy, caramelized exterior and a soft, chewy interior. Chè lam can be enjoyed on its own or paired with a cup of hot tea, making it a delightful treat for any time of the year.