giúp mình với 1.,People like 'no-recipe recipes: They are in control.,2.,Vegans like these recipes. They can take an ingredient out.,3.,People with allergies like these recipes. They cook to relax.,,4.,People want to feel free. They can make the dish differently.,5.,"Normal" recipes are still useful. They tell you exactly what to do.

Question

giúp mình với 1.,People like &#x27;no-recipe recipes: They are in control.,2.,Vegans like these recipes. They can take an ingredient out.,3.,People with allergies like these recipes. They cook to relax.,<img src=https://minio.ftech.ai/cvdata/fqa/prod/public/illustration_images/39f5d0fc1e204395a54905087efb9c6b.jpg />,4.,People want to feel free. They can make the dish differently.,5.,"Normal" recipes are still useful. They tell you exactly what to do.

Timi · Accepted Answer

Here are the answers to the given options (1-5) with a brief explanation for each option:

1. True. People who prefer &#x27;no-recipe recipes&#x27; tend to appreciate having control over the ingredients and the cooking process.

2. True. Vegans can easily customize &#x27;no-recipe recipes&#x27; by omitting or substituting non-vegan ingredients.

3. Not entirely accurate. While people with allergies may appreciate the flexibility of &#x27;no-recipe recipes&#x27;, it is not explicitly stated that they cook to relax.

4. True. &#x27;No-recipe recipes&#x27; give people the freedom to experiment and make the dish differently, which can be appealing to those who enjoy creativity in cooking.

5. True. Traditional recipes can still be useful, especially for those who are new to cooking or prefer a more structured approach to cooking.